Description
This One Pan Butter Parmesan Pasta is a creamy, dreamy delight that brings comfort and satisfaction with every bite. Perfect for busy weeknights, it comes together in just about 20 minutes with minimal cleanup.
Ingredients
Scale
- Fettuccine or spaghetti (or any pasta type)
- 4 tablespoons unsalted butter (or olive oil)
- Freshly grated Parmesan cheese
- Fresh garlic
- 4 cups chicken broth (or vegetable broth)
- Fresh parsley (or dried Italian seasoning)
- Salt
- Pepper
Instructions
- Prepare the Ingredients: Start by gathering all your ingredients. Mince the garlic, chop the parsley, and grate the Parmesan cheese.
- Heat the Pan: In a large skillet or pan over medium heat, melt 4 tablespoons of butter. Allow it to get bubbly but not browned.
- Sauté the Garlic: Add the minced garlic to the pan. Sauté for about 1 minute until fragrant, being careful not to let it burn.
- Add the Pasta: Pour in your dry pasta and stir to coat it in the butter and garlic mixture.
- Add Broth: Pour in 4 cups of chicken or vegetable broth. Bring the mixture to a boil, then reduce the heat to a simmer. Cover the pan and cook for about 10-12 minutes, or until the pasta is al dente, stirring occasionally.
- Finish with Cheese: Once the pasta is cooked, remove the lid and stir in the grated Parmesan cheese. Mix until well combined and creamy. If the pasta seems dry, add a bit more broth or a splash of water.
- Season: Season with salt and pepper to taste. Toss in the chopped parsley for freshness.
- Serve: Plate your creamy pasta and top with additional Parmesan cheese and parsley if desired. Enjoy your meal straight from the pan for a cozy, one-pot dining experience!
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 12 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 55 g
- Fiber: 3 g
- Protein: 15 g
- Cholesterol: 50 mg
Keywords: Feel free to add in vegetables like spinach, cherry tomatoes, or peas for added nutrition. For a heartier meal, consider adding grilled chicken, shrimp, or sautéed beef. If you prefer a creamier texture, stir in a splash of heavy cream or a dollop of cream cheese with the Parmesan.