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Delicious Blueberry Lemon Zest Cottage Cheese Bites Recipe


  • Author: lila
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

These Blueberry and Lemon Zest Cottage Cheese Bites are a refreshing and nutritious snack that combines the sweetness of blueberries with the zesty flavor of lemon. Perfect for any time of day, they offer a creamy texture and a burst of flavor in every bite.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon vanilla extract
  • Zest of 1 lemon
  • 1 cup fresh blueberries
  • Chopped nuts (almonds or walnuts) for topping (optional)

Instructions

  1. Prepare the Ingredients: Start by washing your blueberries thoroughly. If using frozen, ensure they are thawed and drained to prevent excess moisture.
  2. Mix the Base: In a medium bowl, add 1 cup of cottage cheese, 1 tablespoon of honey (or maple syrup), 1 teaspoon of vanilla extract, and the zest of one lemon. Mix well until all ingredients are combined.
  3. Add Blueberries: Gently fold in the blueberries into the cottage cheese mixture, being careful not to crush them. You want the blueberries to retain their shape.
  4. Shape the Bites: Using a spoon or your hands, scoop out small portions of the mixture and form them into bite-sized balls or patties. Aim for about 1 inch in diameter for perfect bite-sized pieces.
  5. Chill: Place the shaped bites on a parchment-lined plate or tray. Cover them with plastic wrap and refrigerate for at least 30 minutes to help them firm up.
  6. Serve: Once chilled, remove the bites from the fridge and sprinkle with chopped nuts if desired. Serve cold as a refreshing snack or dessert.
  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Category: Snack
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 80
  • Sugar: 5 g
  • Sodium: 50 mg
  • Fat: 2 g
  • Saturated Fat: 0.5 g
  • Unsaturated Fat: 1.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 10 mg

Keywords: You can substitute cottage cheese with almond or coconut yogurt for a dairy-free option. Adjust the sweetness to taste based on the ripeness of the blueberries.