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Breakfast Enchiladas: A Delicious Start to Your Day


  • Author: kitchenyumm
  • Total Time: 50 minutes
  • Yield: 8 servings

Description

These Breakfast Enchiladas are a hearty and delicious way to kickstart your day, filled with scrambled eggs, savory sausage, and cheese, then topped with salsa and baked to perfection. Ideal for brunch or a cozy breakfast at home!


Ingredients

  • chopped fresh cilantro
  • sliced avocado
  • sour cream
  • scrambled eggs
  • savory sausage
  • cheese
  • salsa

Instructions

  1. Garnish with chopped fresh cilantro.
  2. Serve with sliced avocado and sour cream on the side for an extra touch of flavor.

Notes

  • Feel free to customize the filling by adding vegetables like bell peppers or spinach for added nutrition.
  • These enchiladas can be made ahead of time and stored in the refrigerator before baking. Just add a few extra minutes to the baking time if baking from cold.
  • For a spicier kick, consider adding jalapeños to the filling or using a spicier salsa.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes